Dry Creek Grill
est. 2012
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“Delicious!”
“My absolute go-to dish at Dry Creek Grill (DCG) is the Mixed BBQ Plate. It features a BBQ Chicken quarter with a crispy BBQ'd outside with a juicy inside, Memphis-Style Pulled Pork drenched in a savory, sweet, spicy BBQ sauce and St. Louis-Style meaty Pork Ribs cooked to perfection. Their menu refers to this dish as "Heaven on Earth" and I agree whole-heartedly! This meal is accompanied by a side of tangy-shredded coleslaw, with a similar tasting BBQ sauce infused in the generous side of beans, and to finish it off, a fresh-baked cornbread wedge that is harmoniously blended with hints of white cheddar and jalapeño pieces suspended throughout.”
“One of the best burgers in the bay! Unreal flavor!!!”
“Delicious!”
“My absolute go-to dish at Dry Creek Grill (DCG) is the Mixed BBQ Plate. It features a BBQ Chicken quarter with a crispy BBQ'd outside with a juicy inside, Memphis-Style Pulled Pork drenched in a savory, sweet, spicy BBQ sauce and St. Louis-Style meaty Pork Ribs cooked to perfection. Their menu refers to this dish as "Heaven on Earth" and I agree whole-heartedly! This meal is accompanied by a side of tangy-shredded coleslaw, with a similar tasting BBQ sauce infused in the generous side of beans, and to finish it off, a fresh-baked cornbread wedge that is harmoniously blended with hints of white cheddar and jalapeño pieces suspended throughout.”
“One of the best burgers in the bay! Unreal flavor!!!”
“Delicious!”