POLICIES + STANDARDS

ATTIRE STANDARDS

  •  Business casual. 

DINING GUIDELINES

  • We gladly accept Visa, Mastercard and American Express.
  • While we consider special requests, modifications are not always possible as they can impact the focus of the kitchen and the integrity of many dishes.
  • Please notify us of any allergies as the ingredients listed on the menu are abbreviated.
  • To minimize distractions to other guests, please take cell phone conversations out of seated areas, set devices to silent, and limit the use of laptops or tablets.
  • A 20% gratuity is added to the guest check for parties of 8 or more.
  • Corkage Fee: $25 per 750ml bottle. Corkage per bottle will be waived for each bottle purchased.
  • Dessert Fee: $3.50/per person for outside desserts.
  • Thank you for choosing Dry Creek Grill as your dining destination. We appreciate your support and look forward to serving you soon. 

    Warm regards,

  • John & Holly Smith Proprietors, Dry Creek Grill